Besides seasoning, what do you usually do with salt? The following tips will certainly open your eyes
1 cleaning
hair loss prevention
Washing hair with diluted saline can inhibit sebum secretion, reduce hair follicle damage, and prevent hair loss. Generally, it can achieve the effect once a week.
make salted fish lighter
Salted fish has a lot of salt, and even if it is washed many times, it is difficult to reduce its saltiness. The most effective way is to immerse the salted fish in light salt water, soak it for 1 hour, and then clean it, so that the salted fish will not have a very strong saltiness.
This method is to use the concentration difference between the two to form a “concentration pressure infiltration”, so that the high concentration salt in salted fish can permeate into the low concentration salt water, so as to achieve the effect of removing salt with salt.
remove beany smell
Bean products such as tofu have a beany smell. Soaking and bleaching with salt boiling water can not only remove the beany smell, but also make the bean products white and tender.
iron pot rust removal
The newly bought iron pot is dirty and rusty. Put some coarse salt in the pot and scrub it with potatoes mixed with salt to remove dirt and rust.
anti fading
Clothes that are easy to fade can be soaked in salt water for a while before washing, which can keep the color of clothes bright and prevent fading.
2 health care
purify the mouth
Gargling with light salt water often can prevent gum bleeding and kill bacteria that cause bad breath in the mouth.
take a bath
Soaking in a hot bath with salt water can relieve body and mind, kill bacteria and inflammation, treat and prevent skin diseases.
treat constipation
Drinking a cup of salty boiled water on an empty stomach in the morning can clean the intestines and stomach, and has a special effect on constipation symptoms.
3 cooking
prevent oil splashing
When frying food, you can put a little salt at the bottom of the pot to prevent boiling oil from splashing.
easy frying peanuts
Stir fry peanuts and spiced beans with salt. The heat conduction is even, and the fried peanuts are not black or burnt, crisp and delicious.
cooking is sweeter
When cooking, after washing the rice, add a small amount of salt and peanut oil, so that the cooked rice is shiny, beautiful and delicious.
fresh preservation
oxidation prevention
Apples, pears, potatoes and other vegetables and fruits are easy to be oxidized and discolored after peeling. If they are rinsed with light saline after peeling, discoloration can be prevented.
quick thaw
Thawing frozen fish, chicken and meat in salt water not only thaws quickly, but also makes them more tender and delicious.
keep flowers fresh
Flowers inserted in a salt water bottle with an appropriate concentration can keep them from withering for a long time.
check eggs freshness
The freshness of the eggs can be judged according to the different conditions of the eggs sinking into the brine. Put eggs in salt water. What floats on the water is not fresh. What sinks is fresh eggs.
The freshest eggs lie completely flat on the bottom of the cup. The eggs that stand slightly up are about one week old, the eggs that stand up are 2-3 weeks old, and the eggs that float to the surface are spoiled eggs.
Leave a Reply